Roti Pizza Recipe
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Ingredients of Roti Pizza
- 2 roomali rotis
- 2 tablespoon cheese spread
- 1 medium chopped onion
- 4 tablespoon corn
- salt as required
- 1 teaspoon chilli flakes
- 1/2 cup grated mozzarella
- 2 tablespoon pasta sauce
- 1 medium chopped tomato
- 1 medium chopped capsicum (green pepper)
- 1 teaspoon oregano
- 1/4 teaspoon black pepper
Step 1
Mix the ingredients
In a bowl, mix chopped onions, tomatoes, capsicum, corn, salt, pepper, oregano and chilli flakes and keep aside.
Step 2
Prepare pizzas
Take a roti, apply 1 tablespoon pasta sauce to it. Then spread 1 tablespoon cheese spread on it. Place half of the vegetables mixed with seasoning on the roti. Sprinkle half quantity of mozzarella cheese on top of it. Repeat for the other roti as well.
Step 3
Bake and serve
Bake both the Roti Pizzas in the oven at 180 degrees Celsius for 8-10 minutes. Take them out from the oven, cut slices and serve hot. You can also bake the roti pizza on a tawa.
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