Banana Kofta Curry Recipe
Shining BD Desk || Shining BD
Ingredients of Banana Kofta Curry
- 2 cup mashed banana
- 1 teaspoon cumin powder
- 1 teaspoon garam masala powder
- 1 chopped green chilli
- ghee as required
- 2 cup onion paste
- 1 cup boiled,mashed potato
- 1 teaspoon dry mango powder
- 1/4 teaspoon asafoetida
- 2 tablespoon coriander leaves
- salt as required
- 1 cup tomato puree
Mix the ingredients
Mix all the ingredients- mashed bananas, potatoes, salt, cumin powder, garam masala powder, dry mango powder, asafoetida, chillies and coriander leaves in a bowl.
Once mixed well, take out small balls from the mixture and make small balls/pedas.
Fry the koftas
Now add some ghee in a kadhai for deep-frying. Fry all the koftas until golden brown in colour.
Keep the koftas aside
Strain excess oil by placing all the fried koftas on tissue paper.
Saute the onions
To prepare the curry, keep a kadhai on medium flame and add 1 tbsp ghee to it. Now add the onion paste and cook till oil separates from it.
Add tomato puree to it and cook again till oil separates. Also add garam masala and salt to taste, cook for a minute. Add water as per desired consistency and bring the curry to a boil. The curry is now ready.
Ready to be served
Add fried kofta balls to the curry and mix them a bit, Serve hot with chapatis or rice.